Description
Used to make mostly light colored, medium-bodied red wines. When young, wines made from Pinot noir tend to have red fruit aromas of cherries, raspberries, and strawberries. Has the potential to tolerate cooler climates.
Used to make mostly light colored, medium-bodied red wines. When young, wines made from Pinot noir tend to have red fruit aromas of cherries, raspberries, and strawberries. Has the potential to tolerate cooler climates.